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FEATURED VARIETIES OF THE DAY – with 20% discount!
Showing 1–10 of 283 results
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Ancho Poblano
C. annuum
Huge, very mild, great tasting and super sweet classic variety from Mexico.
4,90 €
Ideal for stuffing. Matures to dark brown, almost black.
This is the "mexican bell pepper".
A great substitute for normal nonpungent bell peppers. Sturdy plant which produces large amount of huge pods.
Challenge: 1 (easy)In stock
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Aji Mango
C. baccatum
Very very tasty, sweet, fruity, aromatic baccatum chili pepper!
The name actually suits this chili very well as the taste really resembles a Mango a little as fresh, but real magic is revealed when you dry and powder this outstanding variety! The taste is so fruitful and mango like that it barely can't get any better than this!
Compact plant for C. baccatum, Tolerates different temperatures very well which makes it a perfect all around plant. Isolated seeds.
Must have for all chili growers!
Limited supply!Challenge: 1 (easy)
4,90 €In stock
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Rocoto Rojo
C. pubescens
A very classic rocoto -variety with a nice sweetness. Like all Rocotos, the flesh is very very thick and juicy. The pods are large and can grow close to a size of bell peppers in ideal growing conditions! Definitely needs a large container to grow.
4,90 €
Enjoys a sunny and warm days and cold nights. You can simulate the cold nights by watering the plant with cool water. Produces very nice yields when ideal conditions are met. Rocotos have hairy foliage and very pretty purple flowers.
Challenge: 2 (requires a long season, start early).In stock
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Piriz
C. baccatum
This absolutely great variety reminds a lot of another amazing variety, Trepadeira Werner. This variety has also thick flesh, even a little bigger pods which mature to orange. Very flavorful, like a mix between fruit and vegatable. Medium heat level.
Very easy to grow even in smaller pots. Always gives great yields even in not-so-ideal conditions. If you had to choose only couple of varieties, I would definitely recommend this one to be one of them.Challenge: 1 (Very easy to grow)3,90 €In stock
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White Ghost
C. chinense
Dive into the allure of the extraordinary—a rare, pristine white counterpart to the infamous red ghost pepper. Let not its delicate hue deceive you; its vibrant, fruity aroma is matched only by its fiery heat. Envision your garden adorned with clusters of these enchanting light yellow and creamy white pods, standing as a testament to the unique and the intense.
4,90 €
Not only are they a sight to behold, but these prolific plants promise a bounty that's perfect for any use—be it fresh, canned, dried, or preserved for those moments when only a scorching kick will do. For the avid chili aficionados who thrive on heat, this is a variety you simply cannot miss. Tempt your taste buds and elevate your garden with this exceptional chili marvel.
Challenge: 1 (easy)In stock
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Rocoto, Yellow Grande
C. pubescens
Big, yellow rocotos which can sometimes reach astonishing size! This makes them great for stuffing aka. Rocoto rellenos. But don't forget other uses for rocotos as they are absolutely top notch chilis with all kind of cooking. These need a longer season than the most common chilis but in the end, they are more than worth the wait! These have quite thick meat and are quite hot, tasty and juicy pods. These won't disappoint any chili grower! Isolated seeds.
Challenge: 2 (requires a longer season)5,90 €In stock
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Cabai Kerinting
C. annuumExperience the thrill of growing the captivating Cabai Kerinting, a curly chili pepper all the way from Indonesia! This fiery delight, with its unique twist, adds an exotic touch to any garden. It's not just about its striking appearance; this chili variety is known for its bountiful yield and potent heat.
3,90 €
With an early harvest and an effortless growing process, even novice gardeners will find joy in nurturing this chili variety. The Cabai Kerinting is more than a garden novelty; it is a culinary powerhouse that can transform your dishes.
Unleash the vibrant flavors of Thai cuisine by adding a spark of this chili's intense heat. Imagine slicing it into thin rings, an elegant garnish that brings both aesthetic appeal and an unexpected kick to your meals. Or perhaps you fancy it dried and ground into a chili powder, or transformed into fiery, flavor-packed flakes that can be sprinkled liberally over your dishes.
This chili variety isn't just for the seasoned gardener, it's for the adventurous foodie, the spice aficionado, and anyone looking to add a dash of excitement to their garden and their kitchen. Embrace the allure of the Cabai Kerinting, and let it take your culinary adventures to new, exhilarating heights!
Challenge: 1 (easy to grow outdoors)In stock
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Cayenne, Yellow
C. annuum
Cayenne Yellow offers a vibrant twist on the classic Cayenne variety with its bright yellow pods that mature to a golden hue. These slender peppers reach up to 10-15 cm in length and provide just above moderate heat that is both sharp and satisfying, making them perfect for adding a spicy kick to dishes without overpowering them.
3,90 €
Ideal for small spaces, these plants can thrive in pots or garden beds and are prolific producers. The peppers, with their thin flesh, are excellent for drying, powdering, or adding whole to infuse meals with their fiery flavor. As it's also quite fast to mature, Cayenne Yellow is a must-try for those who appreciate just above moderate heat and a splash of bright color in their cooking.
Challenge: 1 (Easy to grow!)In stock
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Marbles
C. annuum
One of the prettiest ornamental plants there is!
Very compact shape and the GREAT looks makes this one a must have.
Very easy to grow, ideal for beginners too.
The pods are non-pungent and have a rather nice taste compared to many other ornamental varieties.
These plants are really an attention catchers.Challenge: 1 (one of the easiest-to-grow chile peppers)3,90 €In stock
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Carolina Reaper
C. chinenseWARNING - EXTREMELY HOT!!!
6,90 €
Officially the hottest ever measured chile pepper approved by Guinness Records you can get as fresh pods currently!This amazingly hot chile pepper is a must have for people who want to have hottest pepper to grow.Not fully stable variety yet. Said to be same as 7pot Primo with another name.
Provide as much light as possible for decent crops.
Before this variety was very unstable and we were not pleased with the results. Now after a few years of stabilizing the tailed version, we are very pleased to have a stable enough variety for selling!
Open pollinated.Limited supply of seeds available again!Challenge: 1In stock
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Showing 1–10 of 283 results
