C. baccatum
Showing 1–10 of 41 results
Naranga
C. baccatum6This unusual Peruvian beauty is easy to grow and it produces roundish red,
3,90 €
drop shaped, extremely delicious, fruity medium-hot pods for all kinds of cooking.
Grows very nicely in pots or in all kinds of temperatures.
Ideal for beginners too as it's very easy to grow!
Challenge: 1 (very easy to grow).In stock
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C. baccatum8Here’s another great classic – and an essential part of Peruvian cuisine! Baccatum peppers traditionally only grow in South America, but they are actually the easiest and most successful plants for home growers and beginners in chili hobby.
3,70 €
Lemon Drop represents hot, non-sweet, slightly lemon-flavored types of baccatum peppers (as opposed to sweet, low-heat or only moderately hot Ajis). The plant is relatively compact and produces lots of bright yellow fruit even in non-ideal home conditions.
Grows well in pots. Lemon Drop is especially great for fish dishes! Also a very good, different tasting alternative to Cayenne and other Asian-type red hot peppers.
Challenge: 1 (easy)In stock
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Aji Cristal
C. baccatum7Absolutely great variety from Curico, Chile. The taste is so good. It tastes completely different depending on the growing stage. The besting tasting pods can be enjoyed by picking them from the plant before they turn their color into red. Great as fresh practically with any food. The ordinary and smoked powder made from this variety is also insanely tasty! This variety was available all around the Finland as fresh in vegetable shelves and was made quite known in Finland by Fatalii Gourmet. The plant is easy to grow and it's extremely prolific. Ideal when picked by using staggered harvesting. Just keep picking off the largest pods and you can enjoy yield for all season long.
3,90 €In stock
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Aji Fantasy
C. baccatum4Aji Fantasy is a truly sweet, delicious and tenderly mild from the edges and somewhat hot in the center. Variety created in Finland By Mr. Fatalii. Produces great numbers of nice looking delicious pods - truly candies of the pepper world!
The wonderful shaped pods ripen from green to yellow and are ideal for stuffing or using them as fresh with any cooking.
Ideal variety for beginners too! A great example of what baccatum chili pepper can be!Challenge: 1 (easy)
4,90 €In stock
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Peruvian Giallo Arancio
C. baccatum7Delicious Aji from Peru. The aroma is very good, resembles Aji Amarillo (big version) but ripens more quickly and the pods are slightly smaller on this variety. The aroma works great with fish and chicken. When dried, the taste will have a very unique aroma which could be described as coffee-like. Medium hot. Limited supply.
Challenge: 1 (easy to grow).3,90 €In stock
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CAP 476
C. baccatum6Very compact, and extremely prolific variety which produces a stunning amount of fingertip sized red pretty pods. Medium hot. The pods have great aroma which makes them very useful with all kinds of cooking. Very good as fresh and as a powder too. Ideal kitchen plant.
A good choice for beginner.Challenge: 1 (easy to grow)2,90 €In stock
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Aji Benito
C. baccatum7A great variety to open a whole new world about chile peppers if you are not yet familiar with Capsicum baccatum species.
3,80 €
The pods have very fruitful taste with a nice sweetness.
The plant is more compact than C. baccatums usually are, which makes this perfect variety to be grown anywhere.
Gives amazing yields in greenhouse.
Grows also very nicely indoors or outdoors. Also tolerates quite cold conditions.
Great all-around plant!
Challenge: 1 (very easy to grow).In stock
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Challuaruro
C. baccatum7A great variety to grow for beginners as it’s very easy to grow. A tough plant that grows almost anywhere. It tolerates hot, cold and all kinds of conditions. In good conditions the plant is super prolific and it produces quite hot pods with a nice aroma and sharp bite which gives an ideal kick for any dishes you cook. Great to be used as fresh or powder. These also dry very easily. The maturing pods have great colors as they mature from light yellow to orange to red with a purple tint under a strong sun.
3,80 €
Challenge: 1 (easy)In stock
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Barra do Ribeiro
C. baccatum6Quite rare baccatum chili pepper with lot of fruity overtones with it’s taste. Great at all stages of maturity. Extremely prolific plant!
Slice some tony pieces on your bread and you will fall in love with this variety.
Quite fast plant to produce yield.
Grows very well in pots. Matures from white to red.Challenge: 1 (Very easy to grow)3,90 €In stock
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Aji Piura
C. baccatum8Less known variety. Extremely prolific, quite hot Capsicum baccatum chili pepper with a very tasty, sharp aroma. Highly recommended as a tasty substitute for Cayennes etc. Try mixing this one with salt to make a great looking, tasty chili salt. The plant can grow quite tall and it will look great filled with lots of tasty chili peppers. It's especially easy and fun to control the excess growth with scissors with baccatum chilis.
3,80 €
Challenge; 1 (easy to grow).In stock
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Showing 1–10 of 41 results
