Chili Seeds
Showing 51–100 of 192 results
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Montufar (PI 585273)
C. pubescensJuicy, quite prolific and semi-compact rocoto plant. Heat level is just above average. Needs quite long season. Challenging plant. Not recommended for beginners unless you're up to a challenges. The taste when fully mature is absolutely fantastic.
Challenge: 2 (needs a long season).Heat level: 83,30 €In stock
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Naga Morich
C. chinenseClassic superhot variety.Naga Morich is not just hot but also has a great aroma which many chiliheads love so much.
Great with all kinds of hot cooking. The plant is very prolific and easy to grow.This variety really loves warmth and sun so provide it with a warm environment.Challenge: 1 (easy to grow).Heat level: 10+3,90 €Out of stock
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Perkele Pack (Seed Kit)
This seed kit contains the best super hot varieties for both beginners and experienced growers.
Sale!
WARNING! SUPER HOT!
Moruga Chocolate
A chocolate colored version of the famous Moruga Scorpion which to this day, still holds it’s place with hottest average heat level.
Unlike most super hots these days, The original Moruga Chocolate is very stable variety. It is unclear how long this chocolate version has been stabilized but the pods do resemble the original Moruga Scorpion a lot. HIGHLY recommended for extreme heat lovers!
Moruga Scorpion
Moruga Scorpion is the hottest pepper measured in the world by average heat results.
Recent HPLC tests gave it a highest result of 2,009,231 Scoville heat units!! Lovely Moruga aroma makes this one of the best superhots!
Moruglah
WARNING! EXTREMELY HOT! One of the rather new super super hot hybrids. This is definitely one of the hottest chilis you can get.
A lovely superheat aroma makes it ideal for cooking.
Naga Morich
Classic superhot variety. Naga Morich is not just hot but also has a great taste which many chiliheads love so much.
Absolutely great with all kinds of hot cooking. The plant is very prolific and easy to grow.
All seed kits include a pocket growing guide.15,90 €12,90 €In stock
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Peruvian Giallo Arancio
C. baccatumDelicious Aji from Peru. The aroma is very good, resembles Aji Amarillo (big version) but ripens more quickly and the pods are slightly smaller on this variety. The aroma works great with fish and chicken. When dried, the taste will have a very unique aroma which could be described as coffee-like. Medium hot. Limited supply.
Challenge: 1 (easy to grow).Heat level: 73,90 €In stock
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Pink Tiger
C. chinenseUnusually beautiful still unstable variety which can have dark purple stripes along the pod under a direct exposure to sun.
Even the shaded pods have beautiful colors varying between green-peach-purple or all at once!
These pods are very hot and have a lovely aroma which makes them not just very pretty but great for all around cooking too!
Highly recommended for growers who want to grow something unusual!
One of the most beautiful chili peppers!
Very limited supply!
Challenge: 1 (easy to grow!)Heat level: 95,90 €In stock
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Ancho Poblano
C. annuumHuge, very mild, great tasting and super sweet classic variety from Mexico.
Ideal for stuffing. Matures to dark brown, almost black.
This is the "mexican bell pepper".
A great substitute for normal nonpungent bell peppers. Sturdy plant which produces large amount of huge pods.
Challenge: 1 (easy)Heat level: 23,20 €In stock
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Amashito Wild
C. annuumThis tough, rare wild chili pepper is very easy to grow. It gives great yields of small pods which have very Tepin-like heat and unique aroma. Actually works quite nicely as a dried powder. The plant is very tolerable against both heat and cold. It does not tolerate against frost though. If you are looking for a all around, easy-to-grow tough chili plant and are little bit interested in wild chilis, this one is surely for you!
Challenge: 1Heat level: 85,20 €In stock
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Aji Angelo
C. baccatumMedium hot, surprisingly great tasting, nicely sweet Capsicum baccatum plant which gives excellent yields per plant.
Works very well also as a fresh slices on bread, salads, and other dishes. Easy to grow! Also an excellent choice when starting to grow chilis.
Ideal for people who are not just after the heat, but the actual taste too.
Challenge: 1 (baccatums tend to be easy!).Heat level: 63,90 €In stock
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Black Pearl
C. annuumPretty looking purple & black ornamental variety with quite round pods which look nice at all stages of maturity. The plant is very compact and suitable for growing in small pots or balcony pots. These pods pack a quite pungency. When dried and powdered, it tastes like Italian tomatoes dried in the sun.
Challenge: 1 (easy)Heat level: 82,60 €Out of stock
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Starfish, Orange
C. baccatumONLY AVAILABLE ON STARFISH TRIPLE COLLECTION!
A rare orange version of a starfish-shaped chili pepper plant from Brazil.
This orange version has even more sweetness than the yellow version.
As with the red and yellow version, the edges of this chili pepper have very sweet, apple-like aroma and the middle section packs some heat.
Tends to grow a little taller than the yellow version. Very prolific and easy to grow plant.
Another must have for a chili pepper collector.
Challenge: 1 (Can grow tall.)Heat level: 53,60 €Out of stock
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Purple Chupetinho
C. chinenseA gorgeous looking super prolific variety which ripens from dark green/purple color to peach orange.
The pods have a very nice Habanero- (Capsicum chinense type), fruit-like taste.
This compact plant can bear hundreds and hundreds of pods! Excellent plant for bonchi work too. Grows very well in pots. Perfect as an ornamental plant too.
Challenge: 1 (easy to grow)Heat level: 83,90 €In stock
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Turkish Pepper
C. annuumThis small and very hot variety comes from Turkey. Perfect plant for short season, as it matures very quickly. It's being used for both ornamentals and cooking. Plant can grow quite large, but it can very easily be kept as very small by trimming it once or twice. The heat is very nasty if you eat the pods as they are, but with cooking, these work nicely.
Challenge: 1 (easy to grow)Heat level: 71,90 €In stock
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Aji Finlandia, Yellow
C. baccatumA yellow phenotype of a variety originally created by Fatalii in Finland.
The pods are large, crunchy, tasty, fruity and yellow! The plant tends to grow big like Aji Amarillo and similar large baccatums.
Tolerates cold very well. Not a stable variety so the end results may vary.
Limited supply!
Challenge: 1 (Very easy to grow)Heat level: 74,40 €Out of stock
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Aji Camba
C. annuum
Despite it’s name. This one doesn’t belong to Capsicum baccatum but C. annuum species.
Very compact plant which produces very large amount of pretty pods which ripen from light green, to yellow to orange and finally to red.
The maturing pods do look like flames. Tolerates both cold and hot quite well. Fast to mature.
Challenge: 1 (easy)
Sale!Heat level: 62,80 €1,90 €In stock
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Brazilian Red Olive
C. baccatumVery tasty, medium hot variety from brazil. The aroma on this (as with most baccatums) is just fantastic. The pods are about olive size but the plant will bear a big amount of these pods on a single plant. The pods are quite good already as a green, their immature stage.
Challenge: 1 (easy to grow).
Heat level: 73,70 €In stock
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Aji Piura
C. baccatumLess known variety. Extremely prolific, quite hot Capsicum baccatum chili pepper with a very tasty, sharp aroma. Highly recommended as a tasty substitute for Cayennes etc. Try mixing this one with salt to make a great looking, tasty chili salt. The plant can grow quite tall and it will look great filled with lots of tasty chili peppers. It's especially easy and fun to control the excess growth with scissors with baccatum chilis.
Challenge; 1 (easy to grow).Heat level: 83,80 €In stock
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Capezzoli di Scimmia
C. chinenseVery pretty, compact plant that is filled with these quite small, tasty, hot orange pods. The name translates to “Monkey Nipple”.
These pods work great with cooking as fresh or dried. This plant is very easy to grow and it’s ideal as a bonsai chili pepper plant or a nice kitchen plant.Challenge: 1 (easy to grow!)
Heat level: 73,90 €In stock
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Sugar Rush, Orange
C. baccatumA great baccatum bred from an accidental cross I grew years ago. My dear chilihead friend Chris Fowler grew many different phenotypes during a few years and this one is one of those. These large pods are very tasty as you would expect from a baccatum like this. The actual cross is most likely between Jamy and Kalaidoskop chili peppers. The plant is super prolific and quite large in size, still not too big plant for a C. baccatum. Great for stuffing!
Challenge: 1 (very easy to grow).Heat level: 43,80 €Out of stock
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PI 439452
C. chinenseVery tasty red habanero type variety with quite thick flesh. A nice amount of sweetness combined with the strong habanero taste and a decent kick make this one a great plant to grow for fun and cooking! Compact shape and size. Grows very well in pots. Very prolific plant.
Limited supply.
Challenge: 1
Heat level: 83,40 €In stock
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Sugar Rush, Long Peach
C. baccatumA great baccatum bred from an accidental cross I grew years ago.
My dear chilihead friend Chris Fowler grew many different phenotypes during a few years and this one is one of those.
These elongated, peach-yellow colored pods are extremely tasty and medium hot.
Definitely one of the best tasting C. baccatum chili peppers there is!
If you care more about the tasty aroma than extreme heat, then this one is definitely for you as it still packs a nice heat too.
Challenge: 1 (very easy to grow).Heat level: 43,70 €In stock
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Pimiento Naranja
C. annuumA large bell pepper type which has a thick flesh and a quite sweet taste.
The pods can grow very very big and weight hundreds of grams! Non-pungent.
Very good quality bell pepper. Orange version.
Grow in a ground, hydroponics or in a large pods to get the best results.
Challenge: 1 (easy)Heat level: 01,90 €In stock
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Bonzi
C. annuumQuite hot chili variety which produces small, red pods which start from a green color when immature. The plant itself is a very compact and extremely prolific. As you might have guessed, this plant is ideal for bonsai chili (bonchi) growing.
Challenge: 1 (very easy, ideal for beginners)
Heat level: 82,90 €In stock
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Fatalii’s Ten is Zen
Having difficulties to choose what kind of chili peppers you want to grow?
I can help you and choose different kinds of chili peppers for you so you can grow them and see which types you like the most.
This kit includes:
- 10 very different varieties and species of chili peppers
- Fatalii’s growing guide for a good start
- Extra varieties!
All varieties are labeled with all necessary info so you know how hot and which species of chili they are.
After growing this collection you know more about chili peppers than most of the people.GOOD DEAL!Sale!
Normal price when bought separately as individual varieties ~35€34,90 €24,90 €In stock
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Trepadeira Werner
C. baccatum
A small, very pretty (see the white pods
ripening to bright red) and unusual baccatum pepper that has an unusual, very delicious berry-like aroma and sweetness.. Highly
recommended for home growing! Gives extremely high yields! Easy to grow in pots. The ripe pods look like cherries. Mild-Medium heat level. Ideal for beginners. If you haven't tried Capsicum baccatum chili peppers just yet, this is a great choice to start with! The name of this variety means "Werner's Creeper" (Werner's Vine).
Challenge: 1 (easy)Heat level: 43,40 €In stock
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CAP 1022
C. annuumA wonderful variety which gives great yields no matter where it's growing, indoors, outdoors, in greenhouse or in a garden. Ideal for oriental dishes. Easy to grow but not recommended for overwintering. Best to grow as annual plant.
Challenge 2: (Easy to grow but can be difficult to overwinter).Heat level: 72,30 €In stock
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Inca Berry
C. baccatumOne of the old time favorites. Produces amazing yields.
Easy to grow. Red, medium hot pods taste absolutely GREAT, very fruitful flavor at all stages of maturity.
Grows very well in pots. Even smaller pots are great, which makes it great for bonsai growing too!
Challenge: 1 (easy to grow)Heat level: 73,70 €Out of stock
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Smooth White
C. chinenseVery very unusual chili pepper variety which ripens from Dark purple to cream, to yellow and finally to white! These plants are extremely beautiful filled with these unique looking pods! Very hot! Check out all the photos to see the odd color changes. The taste is also very strong. This variety is not fully stable yet so expect some variation from this phenotype and choose and continue breeding the best plant individuals!
Sale!
Very limited supply!
Challenge: 1Heat level: 105,90 €4,90 €In stock
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Pimiento Amarillo
C. annuumA large bell pepper type which has a thick flesh and just a little sweet taste.
The pods can grow very very big and weight hundreds of grams! Non-pungent.
Very good quality bell pepper. Yellow version.
Grow in a ground, hydroponics or in a large pods to get the best results.
Challenge: 1 (easy)Heat level: 01,90 €In stock
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CGN 23258
C. chinenseVery aromatic Capsicum chinense chili pepper. The pods are beautiful, bright yellow, quite small roundish and quite hot. The powder made from this variety is very, very aromatic. Highly recommended as a kitchen seasoning. The fresh pods also work great with any cuisines. You can control the growth habit very easy on this one with shaping it by scissors any way you want.
Challenge: 1 (Very easy to grow)
Heat level: 83,30 €In stock
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Thunder Mountain Longhorn
C. annuumSuper long, elongated pods which look great on a plant! This variety is sometimes used in competitions of growing long chili peppers. The length of this thin pods can reach up to 40-50cm long! They are a bit above medium hot and have a very sharp heat level.Very limited supply!
Challenge: 1 (easy)Heat level: 73,60 €Out of stock
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Moruga Scorpion
C. chinenseWARNING! WARNING!! WARNING!!! EXTREMELY HOT!
This is one of the varieties I'm the most scared of at the moment.Sale!
Moruga Scorpion is the hottest pepper measured in the world by average heat results.
Recent HPLC tests gave it a highest result of 2,009,231 Scoville heat units!!
The Measured pods were grown from seeds originated from fataliiseeds.net!
Just horrible heat level even when compared to any other hottest chiles at the moment.
Besides it containing the most amount of capcaisin, it also feels the worst out there.
So intense.
The taste is very good too but the heat will hit so quickly that you will practically lose your mind and concentration in that second!
This is the one you shouldn't buy as it`s way too hot for any of us!
Rare.
Limited supply!
Grows well indoors, balconies, outdoors, greenhouse
Challenge: 1Heat level: 10+++4,90 €3,60 €In stock
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Fogon
C. chinenseAn extremely tasty habanero type. Ripens to yellow-orange. If you are looking for a tasty Habanero pepper. This is one of them for sure. Quite compact plant and hot enough for most of us, but still not nearly as hot as the super hots these days tend to be.
Challenge: 1 (easy to grow)
Heat level: 83,40 €In stock
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Aji Fantasy, Sparkly White
C. baccatumA brand new breed of the old Aji Fantasy bred by Fatalii.
This new version is made to be more thick fleshed. The taste of these incredibly delicious pods are little less sweet, they're much more fresh tasting and it has a 'sparkly' overtones compared to traditional Aji Fantasy. Quite compact plant for a C. baccatum. Gives amazing yields even in little lower light conditions. This variety is third generation so it’s not stable yet.
Very, limited supply. Get yours now if you want to grow these on the coming season.
More seeds will be available at autumn 2017.
Challenge: 1 (very easy to grow).Heat level: 44,90 €In stock
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CAP 1152
C. baccatumVery good baccatum variety especially for a beginner grower as it’s very easy and gives nice crops even when ideal growing conditions are not available.
This kind of chili peppers I recommend over typical Cayennes and Jalapenos if you want to have a great success with growing as a beginner.Of course, a chili grower who has grown for a while can get bountiful crops out of this variety!
The taste is very aromatic and great for all kind of cooking where you want to add just a nice little heat.
Hot to eat as it is but when used with cooking I’d still call this one medium hot.Challenge: 1
Heat level: 72,90 €In stock
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Clavo, Red
C. chinenseA relative to famous Habanero pepper with very nice, aromatic flavor and great looks. The
fruit is hot without being as hot as many other chinese peppers, so it is very
usable for everyday cooking. The plant itself is compact and perfect for bonsai
growing.
Extremely prolific!
Challenge: 1 (easy)Heat level: 84,30 €In stock
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Rocoto, Guatemala Orange
C. pubescensA pretty, orange rocoto variety from Guatemala that bears a lot of great tasting juicy pods. Makes a great smoked powder. Recommended for outdoor growing as rocotos tend to like colder nights, the days can however still be very warm. Use a large container for decent crops.
Challenge: 2 (for outdoor growing, use large containers)Heat level: 73,60 €In stock
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Cumari Alongado
Quite special semi-wild C. praetermissum variety with long pods.
They have very nice, high heat level.Turns into a great tasting powder that gives a nice tingling in your tongue.The plant itself is very gorgeous and can be filled with nice pods.Ideal for bonsai chile growing too.Heat level: 86,90 €In stock
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Omnicolor
C. baccatumA permanent favorite amongst chile pepper growers. As the name
says, this compact and very well yielding plant produces pods that go through
almost every possible color. They are rather hot. When dried and
ground, produce extremely usable flakes or chili powder with unique flavor and
tender heat suitable for dishes where you may not need the sharper flavor of
“red peppers” or the characteristic “chinense pepper flavor”. This can add a
totally new dimension to your cooking. Also, as baccatum peppers go, Omnicolor
needs very little maintenance and does just well even indoors. Highly recommended for both, beginners and long-time chili pepper growers who have missed this great variety so far.Challenge: 1 (easy)
Heat level: 73,60 €In stock
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Cheyenne
C. annuumA very sweet chile pepper with mild heat level.
Sale!
Best for outdoor growing. Grows very well in pots.
Very compact shaped plant which is full of pods at the end of the season.
They will mature rather quickly.
Great to be used in salads and bread for example.
Challenge: 1 (easy to grow)Heat level: 42,60 €1,90 €Out of stock
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Aji Valle de Canca
C. baccatumStunningly prolific, delicious Capsicum baccatum variety!
These pods have a sweet aromatic taste with a bit above medium pungency.
The plants are easy to grow and bear great yields in different kind of environments as long as there is plenty of light available.
Especially tasty as a fresh and dried powder.
Keep picking these pods as they grow, immature and mature and it will continue producing as long as there's enough light available!Challenge: 1 (very easy to grow)Heat level: 73,90 €In stock
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CAP 1068
C. annuumVery useful variety which produces upright pods which ripen from dark green to orange-red. Cayenne like taste with a little less heat, just a little above average heat level. Very prolific even in colder environment. Ideal for oriental cooking.
Challenge: 1 (Easy to grow, overwintering not recommended indoors).Heat level: 72,20 €In stock
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Dalle Khursani
C. chinenseA great, very large type of C. chinense - A habanero type in other words.
The taste is especially aromatic, a little bit sweet and very hot.
With good growing conditions these can grow big enough for stuffing.
The plants are quite compact and love as much as light and warmth as possible.
Makes a great powder and sauce and works great as a fresh slices to boost up your food!
The taste and heat that leaves you wanting more.Challenge: 1 (easy to grow).Heat level: 93,80 €In stock
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Peach Bhut Jolokia
C. chinenseVery rare, pretty, peach colored Bhut Jolokia. Has a very painful heat level which makes this variety ideal for extreme cooking. Peach Bhut Jolokia has also a great aroma which is more unique than ordinary Bhut Jolokia. Grows very nicely in a pot.
Very limited supply!Challenge: 2Heat level: 10+3,90 €In stock
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Fatalii’s Five is Fine
Having difficulties to choose what kind of chili peppers you want to grow?
This kit includes:
- 5 very different carefully selected varieties of chili peppers
- Fatalii’s growing guide for a good startAll varieties are labeled with all necessary info so you know how hot and which species of chili they are.GOOD DEAL!Sale!
Normal price when bought separately as individual varieties can be a lot more as this package may include some rare varieties too.14,90 €12,90 €In stock
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Harold St. Barts
C. chinenseOne of the most beloved Habanero –type peppers, Harold is both HOT and very delicious!
Very nice for pot growing and, of course, great in any form for cooking and eating! Very heavy producer of pods.
Limited supply!Challenge: 1 (Easy to grow).
Heat level: 93,90 €In stock
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Cabai Burung Ungu
C. frutescensOne of the most unique chile peppers I've ever seen! The looks of this plant is very beautiful! From Malaysia.
The name means "Purple Bird Pepper".The pods mature from the tiny shiny deep purple to orange-purple to through
purplish crimson red to bright red.The taste is typical to C. frutescens species, very suitable to use as flakes or powder or whole pods in a hot soup for example.In colder climates this one should be grown indoors or in a greenhouse. Or if you can extend the growth by taking the plant indoors later autumn, you can grow it outdoors too.An article about this fascinating variety here.Very limited supply!Challenge: 2 (easy to grow, just needs enough warmth and light)Heat level: 86,90 €Out of stock
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Antep Aci Dolma
C. annuumVery large, bell pepper pods which also have a heat!
Even thoughthey are mild in average by pod size -heat ratio, they can pack a surprising amount of heat for a pod this large!
The taste is very sweet and aromatic.
Great for stuffing as it already has some heat.
Prolific plant. A must have for anyone who likes large pods!
Challenge: 1 (easy to grow!)Heat level: 23,30 €In stock
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Showing 51–100 of 192 results
