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Showing 1–50 of 91 results
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Capezzoli di Scimmia
C. chinenseVery pretty, compact plant that is filled with these quite small, tasty, hot orange pods. The name translates to “Monkey Nipple”.
These pods work great with cooking as fresh or dried. This plant is very easy to grow and it’s ideal as a bonsai chili pepper plant or a nice kitchen plant.Challenge: 1 (easy to grow!)
Heat level: 73,90 €In stock
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Peruvian Long Brown
C. chinenseA very strange Capsicum chinense (Habanero-relative) coming from Peru. It’s elongated, brown and tasty.
It also packs nice heat. Heat level is still below it’s relatives. This moderately compact plant produces astonishing amount of these beautiful brown pods.
Tolerates both cold and heat quite well. A must have for a collector grower!Challenge: 1 (easy to grow!)
Heat level: 83,90 €In stock
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Pimenta Sparanise
C. chinenseFantastic tasting variety which could be described as an alongated, premium type Habanero. The habanero aroma and sweetness are very present. Very prolific plant which is easy to grow in different conditions. Grows very nicely in pods. Ideal for cooking as fresh and dried flakes/powder. Quite hot but not nearly as hot as super hot varieties.
Challenge: 1 (easy to grow)
Heat level: 83,70 €In stock
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Zimbabwe Bird
C. frutescensSome peppers taken by Europeans from South
America to Africa have escaped the farms and home gardens, turning again kind
of wild. This variety used to be something very close to the Tabasco pepper a
long time ago. Now, when African climate and soil have affected it for many
years in the wilderness, this pepper has developed a character of its own. For
example, it is definitely hotter than South American frutescens peppers tend to
be. A very good, interesting alternative to hot red chili in many dishes, and as
frutescens plants do, easy to grow as long as you can give it enough warmth and
light. Very good for bonsai growing!
Challenge: 2Heat level: 83,20 €Only few items in stock
Only few items left! -
Golden Cristal
C. baccatumA wonderful phenotype of the famous Aji Cristal chili pepper loved by so many chili hobbyists.
These are quite hot, and have the wonderful aroma of the mid-ripen Aji Cristal. The stage of maturity which is mostly loved by people.
These pods are slightly smaller than the usual Aji Cristals but definitely as prolific if not even more prolific than the original one.
Very easy to grow.
Limited supply!
Challenge: 1 (easy to grow)Heat level: 73,40 €In stock
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CGN 23258
C. chinenseVery aromatic Capsicum chinense chili pepper. The pods are beautiful, bright yellow, quite small roundish and quite hot. The powder made from this variety is very, very aromatic. Highly recommended as a kitchen seasoning. The fresh pods also work great with any cuisines. You can control the growth habit very easy on this one with shaping it by scissors any way you want.
Challenge: 1 (Very easy to grow)
Heat level: 83,30 €In stock
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Purple Cayenne
C. annuumVery pretty chile pepper which matures from dark green to red and reactts to sunlight with turning it’s color to dark purple/black. The pods can look great with part of the pod colored. Quite hot and very prolific variety with a Cayenne-like taste.Challenge: 1 (easy)
Heat level: 71,70 €In stock
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CGN 22794 (C. praetermissum)
Beatiful wild C. praetermissum variety with round pods and very pretty partly purple flowers.
Very high pungency combined with a unique aroma of C. praetermissum. Wonderful combination!Makes a great tasting powder that gives a nice tingling in your tongue.Ideal for bonsai chile growing.Challenge: 2 (can be slow and tricky to germinate but the plant itself is quite tough).Heat level: 87,90 €In stock
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Chawa
C. annuumThis special variety comes from Pakistan from the village of Chawa. It grows wild around the village and it's being used as powerful seasoning there.
The plant itself is very large if you let it grow as big as it gets. The pods are very small but pack a lot of heat which works very well for seasoning stews or in any other food you can think of. Very convenient to use as a powder too.Perfect to grow as a bonchi too after you show the plant the correct way to grow by using scissors. :)Challenge: 1Heat level: 83,90 €In stock
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Harold St. Barts
C. chinenseOne of the most beloved Habanero –type peppers, Harold is both HOT and very delicious!
Very nice for pot growing and, of course, great in any form for cooking and eating! Very heavy producer of pods.
Limited supply!Challenge: 1 (Easy to grow).
Heat level: 93,90 €In stock
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Bolivian Rainbow
C. annuumOne of the most beautiful and easiest ornamental pepper plants you can find!
This small, compact plant is pretty even in the wintertime – but wait until it receives
enough sunshine or suitable artificial light! The dark green leaves will turn
shiny deep purple, almost black. The cone-shaped, erect pods go through colors
of green, purple, pink, yellow and orange before ripening bright red! There are
usually pods of all these colors in the plant at the same time, making it a
perennial favorite of many people. The pods are moderately hot and perfectly
usable in cooking.Challenge: 1 (easy)
Heat level: 82,80 €In stock
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Jamaican Hot
C. annuumQuite hot, tasty chili pepper from Jamaica which produces fascinating looking pods.
Compact plant, gives quite good crops too!
Definitely has some Capsicum chinense genes.
Has unique aroma which works very well with cooking.Challenge: 1 (Easy to grow).
Heat level: 72,90 €In stock
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Tepin, Guatemala
C. annuumTepin is said to be the wild grandmother of all cultivated peppers we know and use today.
This rare, very different tepin variety can be a very big plant that can live easily over 40 years.
It is also extremely tough plant and can survive quite extreme conditions.It tends to grow very thick stem very quickly which makes it ideal for bonsai chili (bonchi) growing.
Very limited supply!
Challenge: 2 (easy to grow but can be a little challenge to germinate).Heat level: 79,90 €Only few items in stock
Only few items left! -
Murupi Amarela
Rare, unique variety that has one of the greatest Capsicum chinense aromas one can find.
This one looks very different compared to most common chinenses.
The plant is very compact and gives great set of pods.
Heat level is very intense, be careful when cooking with this one.
One of the greatest chile powders can be done with this variety.
The pods look very strange and pretty in their own way.Challenge: 1Heat level: 93,80 €In stock
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C02598
C. baccatumVery nice plant which in right conditions is able to produce thousands of pods.
Even in poor conditions, this plant is usually very prolific.The taste is very good when powdered.Grows very well in pots. Also ideal to grow as a bonsai chili.The leaves and flowers of this plant have a great smell.Can grow quite large, so you can make it a large or small room plant, massive looking patio or garden plant or enormous greenhouse giant!Be warned to waste lot of pods because you simply will not have enough energy to harvest them all!Challenge: 1 (easy to grow)Heat level: 82,90 €In stock
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Long Pequin
C. annuumElongated pequin variety which produces an insanely big amount of pods in a compact plant! It’s very easy to grow which makes it great for beginners. The taste is better what you could expect from pequin. Definitely great for oriental cooking.
Challenge: 1 (easy to grow).Heat level: 82,30 €Out of stock
Out of stock -
Aji Angelo
C. baccatumMedium hot, great tasting miracle plant which gives great yields.
Especially good as a powders. Works very well also as a fresh slices on bread, salads, and other dishes. Easy to grow except a little late producer but definitely worth the wait.
Ideal for people who are not just after the heat, but the actual taste too.Challenge: 2 (slow to mature).
Heat level: 63,40 €In stock
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PI 439452
C. chinenseVery tasty red habanero type variety with quite thick flesh. A nice amount of sweetness combined with the strong habanero taste and a decent kick make this one a great plant to grow for fun and cooking! Compact shape and size. Grows very well in pots. Very prolific plant.
Limited supply.
Challenge: 1
Heat level: 83,20 €In stock
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CGN 21500
C. chinenseOh my what a variety this one is! What amazing looks, just incredibly tasty aroma, beats typical habaneros so easily. Very prolific every time! The pods ripen from pale green to pinkish-purple. Just amazing! Ideal for a bonsai chile pepper. Definitely one of all time favorites. This is an great example what chile peppers can be instead of the ever so typical cayenne-types.
Limited supply, get it now!Challenge: 1 (Easy to grow).Heat level: 83,90 €Out of stock
Out of stock -
Peach Gum Tiger
C. chinenseVery unusual, gorgeous looking variety with same trait as 7pot bubblegum has. It’s color spreads to the stem which makes these pods look amazing!
Under a strong sunshine the pods will have lots of great looking dark patterns. Extremely hot and very good tasting variety.A must have for anyone who is looking unusual variety.
Challenge: 1Heat level: 104,30 €In stock
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Congo, Yellow
C. chinenseA yellow version of the legendary Congo Pepper.
This one has a very powerful C. chinense aroma which makes even classic habaneros taste like bell peppers compared to this one.There are not enough adjectives to compare the aromatic qualities of this variety.And then, we get to heat... this is extremely hot variety which gets a rating of ten from a scale of 0-10.The heat level is not up to where Moruga Scorpion and Naga Morich etc are.But the heat type is one of it's kind. Very raw and barbaric but still gentle in a way that it's hard to explain, It has a pleasant rise and end.Highly recommended fr habanero-lovers. If you haven't tasted habeneros, this one is the one to try at first!Ideal as a bonsai / bonchi plant.Challenge: 1 (Very easy to grow)Heat level: 93,20 €In stock
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Habanero, Caribbean Red
C. chinenseThis beautiful pepper offers all the things we love about Habanero. Bright red pods
are fiery hot and full of that unique flavor suitable for especially Caribbean–style cooking.Produces incredible amount of pods each season!
From Cuba.
Challenge: 2Heat level: 93,30 €In stock
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Rocoto Peron
C. pubescensA rocoto variety with a LOT of heat. I was very surprised when I tasted this the first time. The aroma is great. Very good in all forms, fresh, powdered and smoked powder. Gives great yield but needs a longer season than varieties among other chile pepper species. Ideal variety for rocoto lovers who like to have it hot! Tolerates cold weather very well.
Challenge: 2 (needs a longer season)Heat level: 83,40 €Only few items in stock
Only few items left! -
Coyote Zan White
C. chinenseExtremely pretty, very compact plant which produces a lot of beautiful pale white-yellow pods.
Quite hot and very tasty which makes this one such a good usable ornamental. Highly recommended for indoor and bonsai chili growers.Challenge: 1 (easy to grow!)
Heat level: 73,40 €In stock
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Amashito Wild
C. annuumThis tough, rare wild chili pepper is very easy to grow. It gives great yields of small pods which have very Tepin-like heat and unique aroma. Actually works quite nicely as a dried powder. The plant is very tolerable against both heat and cold. It does not tolerate against frost though. If you are looking for a all around, easy-to-grow tough chili plant and are little bit interested in wild chilis, this one is surely for you!
Challenge: 1Heat level: 85,20 €In stock
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Habanero, Hot Lemon
C. chinenseHot and absolutely great tasting habanero variation. It has a pointy tip. The mature pods are bright yellow. Extremely prolific variety even as a more compact plant growing in a pot. Ideal for bonsai chili growing too.
Great for cooking if you are not into the hottest in the world but still like the heat. Easy to grow.Challenge: 1
Heat level: 93,20 €In stock
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Red Gum Tiger
C. chinenseVery fascinating variety with a trait which ripens the stem also to red like 7pot bubblegum. Very hot and prolific variety which tastes great as a dried powder.
The pods will have dark stripes under a direct sunshine.Not a stable variety yet, but surely very fascinating!
Challenge: 1Heat level: 104,40 €In stock
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Dogo Nyoni
C. frutescensSome frutescens peppers were taken from Americas to Africa long ago, finding there a
new character due to different climate and farming. Many of these peppers are
called “Piri Piri” there. Dogo Nyoni is an excellent example of this kind of
hot pepper. It tastes quite a lot like famous Tabasco pepper without being
exactly similar to it – and believe us, this one is hot! Grows nicely in pots
and makes a great bonsai, too!
Challenge: 2Heat level: 93,90 €In stock
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Scotch Bonnet, Red
C. chinenseA fantastic tasting chile pepper from Caribbean region. The heat level is quite high even it's still very far from the current super hots. For most people, this is still more than spicy enough for most cooking. The plant itself is quite compact and filled with these delicious pods at the end of the season. Very suitable for container growing as it bears nice amount of pods even in smaller pots. Really enjoys warmth and sun a lot.
Quite fast variety to mature even tho the first stages of growth can seem a little slow.Challenge: 1 (easy to grow).Heat level: 93,10 €In stock
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Kathumby
C. chinenseVery tasty, hot chili pepper which gives astonishing yieds!
The aroma is like fresh tasting super aromatic habanero.
Great for all kind of hot cooking. Ideal for even beginner growers as this one is very easy to grow.
Highly recommended variety.Challenge: 1
Heat level: 103,60 €In stock
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Aji Cristal
C. baccatumAbsolutely great variety from Curico, Chile. The taste is so good. It tastes completely different depending on the growing stage. The besting tasting pods can be enjoyed by picking them from the plant before they turn their color into red. Great as fresh practically with any food. The ordinary and smoked powder made from this variety is also insanely tasty! This variety was available all around the Finland as fresh in vegetable shelves and was made quite known in Finland by Fatalii Gourmet. The plant is easy to grow and it's extremely prolific. Ideal when picked by using staggered harvesting. Just keep picking off the largest pods and you can enjoy yield for all season long.
Heat level: 72,90 €In stock
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PI322717
C. frutescensA fantastic wild Capsicum frutescens pepper. A wild relative of Tabasco peppers. The plant is very robust, pretty, filled with pale green flowers and dark green and red pods. A great choice for a first wild chili pepper.
Challenge: 1 (easy to grow wild chili pepper).
Heat level: 93,90 €In stock
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Rocoto Rio Huallago
C. pubescensRocoto variety which is super prolific. Grows very well outside even in cold climates. Loves colder nights and warm, sunny days. Has quite a lot heat which is still quite pleasant with cooking, like Rocotos usually are. The taste is very good and the pods are very juicy. Start early!
Challenge: 2 (long season)Heat level: 83,40 €In stock
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Indian Chili Bullet
C. annuumA fascinating cluster chili pepper from India. When the plant is filled with pods, it really does look amazing. The plant is compact and grows very nicely in containers. The pods ripen from dark green to bright red. The taste is just slightly sweet and the heat level is very suitable for indian food. Grows very well outdoors even in colder environments.
Challenge: 1 (easy to grow).Heat level: 82,80 €In stock
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Smooth White
C. chinenseVery very unusual chili pepper variety which ripens from Dark purple to cream, to yellow and finally to white! These plants are extremely beautiful filled with these unique looking pods! Very hot! Check out all the photos to see the odd color changes. The taste is also very strong. This variety is not fully stable yet so expect some variation from this phenotype and choose and continue breeding the best plant individuals!
Very limited supply!
Challenge: 1
Heat level: 104,20 €In stock
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Turkish Pepper
C. annuumThis small and very hot variety comes from Turkey. Perfect plant for short season, as it matures very quickly. It's being used for both ornamentals and cooking. Plant can grow quite large, but it can very easily be kept as very small by trimming it once or twice. The heat is very nasty if you eat the pods as they are, but with cooking, these work nicely.
Challenge: 1 (easy to grow)Heat level: 71,40 €In stock
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Pakistani Dundicut
C. annuumQuite hot chili pepper variety from Pakistan. The plant is very productive and it bears pods in almost every circumstances. To my surprise it even tolerates cold better than most chili pepper varieties do, although it originates from a hot area.
Challenge: 1 (easy to grow)
Heat level: 83,20 €In stock
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Paper Lantern
C. chinenseVery prolific and hot Capsicum chinense variety. the plant is quite unique compared to other chinenses. Full of pods at the end of the season! Quite compact plant produces very nice tasting pods with thin flesh. Easy to grow. Great for bonchi growing.
Challenge: 1Heat level: 93,90 €Only few items in stock
Only few items left! -
Wild Lombok
C. frutescensWild Capsicum frutescens chili pepper.
This one is very pretty with different colored hot pods.
Ideal for indoor or greenhouse growing as it loves high temperatures.
Great for bonsai chili pepper growing too.Challenge: 1 (easy to grow).Heat level: 84,20 €In stock
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Florida Wild Bird
C. annuumAn interesting, quite hot wild pepper with a piercing pungency type. Ideal for asian cuisine for example. This plant can grow quite large even in a small pot, but it’s very easy to keep compact with a pair of scissors. Ideal for bonchi growing too as it’s quite tough plant!
Challenge: 1 (easy to grow)Heat level: 85,90 €In stock
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Madre Vieja
C. baccatumA compact. Super prolific variety which produces quite hot, aromatic pods with a pleasant taste.
Ideal for beginners as it’s a great producer in almost any conditions. These beautiful pods ripen from light green to dark yellow/orange.Challenge: 1 (very easy to grow)Heat level: 73,20 €In stock
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Scotch Bonnet, Jamaican Long
C. chinenseScotch Bonnet variation which has very strong Capsicum chinense aroma (Like scotch bonnets usually do). Heat level is hot but very tolerable compared to most C. chinense chili peppers. Taste which gives your foods the great caribbean touch.
Challenge: 1 (easy to grow).Heat level: 83,70 €Out of stock
Out of stock -
Clavo, Red
C. chinenseA relative to famous Habanero pepper with very nice, aromatic flavor and great looks. The
fruit is hot without being as hot as many other chinese peppers, so it is very
usable for everyday cooking. The plant itself is compact and perfect for bonsai
growing.Extremely prolific!
Challenge: 1 (easy)
Heat level: 84,60 €In stock
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Bonzi
C. annuumQuite hot chili variety which produces small, red pods which start from a green color when immature. The plant itself is a very compact and extremely prolific. As you might have guessed, this plant is ideal for bonsai chili (bonchi) growing.
Challenge: 1 (very easy, ideal for beginners)
Heat level: 82,60 €In stock
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Grao de Bode
C. chinenseRare, special kind of Capsicum chinense variety. The aroma is outstanding. Ideal as fresh, sliced into tiny rings. Powder also works very nicely. Grows very well even in small pots and always gives very good yields. Hot but still far from the extremely hot varieties.
Challenge: 1 (easy to grow)Heat level: 83,60 €In stock
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Habanero, Snow White
C. chinenseVery very prolific, hot and good tasting Habanero variety. The color of these mature pods is very white! The plants look beautiful when filled with these pretty pods. Dry and powder this one for a very tasty chili powder. Or use fresh with all kinds of dishes.
Challenge: 1 (easy to grow!)
Heat level: 93,60 €In stock
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Roxa Tralala F2
C. chinenseA fascinating cross from Clementine D. It has some nice kick, but the tasty aroma is overpowering. This plant is surely super-prolific! The pods have quite thick flesh. This cross is still on a early stage, so expect some changes to happen. Continue breeding this variety by yourself until it's stable. Fascinating add to your growing collection.
Challenge: 1 (easy to grow)
Heat level: 82,60 €In stock
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Showing 1–50 of 91 results
