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Atalaya Honey
C. chinenseThe 'Atalaya Honey' chili pepper presents a delightful mix of sweetness and heat. These plump peppers are packed with flavor, starting with a sweet note and quickly turning up the heat to please daring taste buds. Lovely variety for its hearty production and low maintenance.
3,90 €
The bush itself is a beauty, sprouting lush leaves and creating a pleasing shape that's a treat for the eyes. The 'Atalaya Honey' is a standout in any garden, promising a harvest that's as lovely in taste as it is in appearance. Seems to have some C. frutescens genes as well.
Challenge: 1 (easy to grow!)In stock
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Fidalgo Roxa
C. chinenseThis rare variety is one of the best looking chile peppers there is. When filled with mature pods, it looks like a plant holding candies.
6,90 €
Besides being quite hot, they look just amazing with purple-green color when immature and purple-pink color when mature. Just look at the pictures and see for yourself, a real eye-catcher. The taste is also very good.
One of greatest habanero-relatives out there. A true chilehead definitely will have this variety in his/her collection. Rare and exceptionally unusual! Grows well even in small pots. Great as a bonsai chile pepper!
Challenge: 1 (quite easy to grow).In stock
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Pimenta da Neyde
C. chinenseOne of the strangest chile peppers I've ever seen!
Mature pods won't change the color, but stay purple instead.
Very, very pretty looking plant with lots of even prettier pods with a great aroma.
Very hot. Can be grown as useful bonsai / bonchi-ornamental. Clearly has some C. annuum genes as well.
Grows taller more like C. annuums, unlike most C. chinenses.
Extremely rare!
Gladly, it's easy to grow.Challenge: 16,90 €In stock
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Scotch Bonnet, Yellow
C. chinenseA legendary scotch bonnet variety, yellow variant with a lot of aroma for cooking, the heat level is also quite high, around typical habanero level but still far away from the super hots. If you are looking for that typical Capsicum chinense aroma for cooking, then this one is definitely for you! Works amazingly as pickled, fresh or as a powder with all kinds of cooking.
Compact pretty plant which can bear a great amount of pods when plenty of light and warmth is provided. Room temperatures are ideal so it's also a great for indoor growing in colder climates!Challenge: 1 (easy to grow).4,70 €In stock
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Chupetinho, White
C. chinenseWhat a wonderful variety! These white, tear shaped, very aromatic and quite hot pods look absolutely astonishing! This variety can be filled with white pods. There will be literally hundreds and hundreds of pods per plant on this variety. Ideal for bonchi growing as well!
4,70 €
Another must have for any chili grower!
Challenge: 1In stock
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Thai Burapa
C. frutescensThe Thai Burapa chili, a distinctive variety within the Capsicum frutescens species, stands out for its vibrant transformation from green to red as it ripens. This medium-sized, bushy plant features thin, upright chilies known for their unique, smoky-like taste and hot kick, making them ideal for drying and culinary use.
4,90 €
Originating from Thailand, this chili adapts well to container gardening, offering a visually appealing and flavorful addition to gardens and dishes alike. Its late-season harvest yields an abundance of slender, gorgeous pods that enhance the flavor profile of various dishes with their unique heat.
Challenge: 1 (Easy to grow)In stock
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Showing 1–10 of 119 results