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Showing 1–50 of 66 results
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Barra do Ribeiro
C. baccatumQuite rare baccatum chili pepper with lot of fruity overtones with it’s taste. Great at all stages of maturity. Extremely prolific plant!
Slice some tony pieces on your bread and you will fall in love with this variety.
Quite fast plant to produce yield.
Grows very well in pots. Matures from white to red.Challenge: 1 (Very easy to grow)Heat level: 63,90 €In stock
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Aji Minas Gerais
C. baccatumVery crunchy, fruity and aromatic baccatum variety from Minas Gerails, Northern Brazil. The plant is filled with very wrinkly, irregular shaped elongated pods. The medium pungency makes it ideal for all kinds of cooking when you want your food to be just medium spiced up.
The plant can be quite compact which makes it ideal for any growing environment. It’s also very easy to grow, even for a beginner. Just keep in mind that light is the key to success when growing chili peppers, especially when it comes to yielding.
Challenge: 1 (Easy to grow).
Heat level: 73,60 €In stock
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Starfish, Yellow
C. baccatumA yellow version of the extraordinary chili pepper plant from Brazil.
Rare. The taste is very sweet, apple-like around the edges, but it can pack a punch in the middle!Great looking shape. Very prolific chili pepper which grows well in almost every condition.
A must have for a chili pepper collector.Challenge: 1 (Sometimes grows very tall!)
Heat level: 53,60 €In stock
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Aji Fantasy
C. baccatumAji Fantasy is a truly sweet, delicious and tenderly mild from the edges and somewhat hot in the center. Variety created in Finland By Mr. Fatalii. Produces great numbers of nice looking delicious
pods - truly candies of the pepper world!
The wonderful shaped pods ripen from green to yellow and are ideal for stuffing or using them as fresh with any cooking.
Ideal variety for beginners too! A great example of what baccatum chili pepper can be!
Usually compact plant with stays under 1m tall but in ideal conditions these plants can grow up to 5-6 meters tall! (Check additional pics).Challenge: 1 (easy)
Sale!Heat level: 45,90 €4,40 €In stock
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Sugar Rush, Orange
C. baccatumA great baccatum bred from an accidental cross I grew years ago. My dear chilihead friend Chris Fowler grew many different phenotypes during a few years and this one is one of those. These large pods are very tasty as you would expect from a baccatum like this. The actual cross is most likely between Jamy and Kalaidoskop chili peppers. The plant is super prolific and quite large in size, still not too big plant for a C. baccatum. Great for stuffing!
Challenge: 1 (very easy to grow).Heat level: 43,80 €In stock
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Candlefire
C. annuumNice medium hot ornamental variety which has a great color palette when maturing. It’s quite suitable for Thai and Indian type cuisines. Looks great in a small pot as a tiny ornamental to decorate your house, patio, balcony or garden. Matures from light green to yellow to orange, and finally ripens to red. Might have some shades of purple. Maturing pods really look like a fire on the candle.
Challenge: 1 (Easy to grow).Heat level: 72,30 €In stock
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Fatalii’s Hundred Wonders
This incredibly massive chile pepper seed kit includes at least 100 different varieties! The varieties selected are among different species. Includes super tasty, beautiful, super hot, mild and wild varieties. Learn what you like the most and have something to grow for a long time!' FREE SHIPPING with this product.
Sale!340,00 €224,90 €In stock
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Earbob
C. baccatumVery tasty baccatum chili pepper with a nice sweetness and just a medium pungency. Suitable for all kinds of cooking. Especially good when sliced on the bread as fresh pieces! Quite compact plant which produces a huge amount of nice looking, blunt red pods. Easy to grow which makes this variety ideal for beginners too.
Challenge: 1 (easy)
Heat level: 53,60 €In stock
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Tepin x Lemon Drop
C. annuumC. baccatumVery unusual cross between Tepin and Lemon Drop.
Surprisingly the end result is very sweet and good tasting medium-hot/hot chili pepper. The plant is extremely prolific. The powder made from this variety is very good!
These seeds should produce fith generation plants so it’s not fully stable yet but quite close.Limited supply!
Challenge: 1 (easy)
Heat level: 64,80 €In stock
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Black’n’Red
C. annuumSuper prolific plant which produces high amount of pods that ripen from dark green to black-red as the sun darkens the pods. Can look very pretty around your yard or windowsill. Quite hot and quite aromatic. Ideal for indian-asian or chinese cuisines. Challenge: 1 (easy)Heat level: 72,30 €In stock
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Turbo Pube (PI 585267)
C. pubescensA must-grow-rocoto from Ecuador.
One of the best rocotos I’ve grown. I named this variety Turbo Pube over a decade ago when I grew it and got insane yields per plant.
Nice taste and unique elongated egg shaped pods.Challenge: 2 (Rocotos need a longer season but they can tolerate cold)
Heat level: 73,40 €In stock
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Montufar (PI 585273)
C. pubescensJuicy, quite prolific and semi-compact rocoto plant. Heat level is just above average. Needs quite long season. Challenging plant. Not recommended for beginners unless you're up to a challenges. The taste when fully mature is absolutely fantastic.
Challenge: 2 (needs a long season).Heat level: 83,30 €In stock
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Orange Glow
C. annuumC. chinenseAn interesting cross between Capsicum chinense and annuum. It has a very nice orange color which seems to glow when it gets hit by a lot of light.
Pungency is just little above medium.
This hybrid is still in early generations so changes will most likely occur. You can continue breeding it to your liking. Named by a dear friend.
Super prolific plant!
Limited supply.Challenge: 1
Heat level: 62,60 €In stock
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Brazilian Mini Pumpkin
C. baccatumFascinating looking quite hot, small pumpking shaped wild baccatum chili pepper type. The aroma is flavorful and it makes a great powder when fully mature. Great also when used as fresh with all kinds of cooking. The plant itself is very interesting and bears a great number of these uniquely shaped pods.
Challenge: 1 (easy to grow)
Heat level: 73,60 €In stock
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Aji Camba
C. annuumDespite it’s name. This one doesn’t belong to Capsicum baccatum but C. annuum species.Sale!Very compact plant which produces very large amount of pretty pods which ripen from light green, to yellow to orange and finally to red. The maturing pods do look like flames. Tolerates both cold and hot quite well. Fast to mature.Challenge: 1 (easy)Heat level: 62,80 €1,90 €In stock
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Aji Ayuyo
C. baccatumVery fascinating, rare super prolific, juicy, pretty and just above medium hot chili pepper. This very compact, wide plant will be filled with pretty flowers and pods maturing from purple-cream to orange and finally to dark red. Highly recommended for beginners too! Matures fast. Challenge: 1 (very easy to grow)
Heat level: 73,90 €In stock
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Cabai Keriting
C. annuumSuper, super prolific long and thin, funny looking chili peppper! A little above medium pods which are great for oriental cooking.
Great for outdoor and greenhouse growing! A nice plant to have on your balcony too! Grows very well in pots.Challenge: 1 (easy)
Heat level: 72,30 €Out of stock
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Sugar Rush, Peach
C. baccatumA great baccatum bred from an accidental cross I grew years ago. My dear chilihead friend Chris Fowler grew many different phenotypes during a few years and this one is one of those. These uniquely shaped pods are very tasty and medium hot. The actual, original cross is most likely between Jamy and Kalaidoskop chili peppers, but has quite a lot since. This peach version of the plant is much smaller than the other versions I've seen. Challenge: 1 (very easy to grow).
Heat level: 43,90 €In stock
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Bird Aji (PI 238061)
C. baccatumA fantastic wild variety which is the mother of all baccatum peppers. It has a great flavor and it produces a large amount of pods which come loose very easily. Ideal for home growing as it's very easy and produces good yields even it doesn't have perfect conditions.
Heat level is average-hot. Makes a great powder.Also ideal for bonchi growing.Challenge: 1 (very easy to grow)Sale!Heat level: 74,90 €3,90 €In stock
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Fatalii’s STARFISH TRIPLE PACK! (Chili Seed Kit)
C. baccatumContains three different Starfish chili pepper varieties. Starfish Extraordinary chili pepper plant from Brazil: the center of things weird and wonderful in chili. The wonderment begins with the plant itself. Huge leaves up to 30 cm long. It also grows very fast and it can grow VERY tall, 3-4 m height isn’t uncommon at all! The fruit is not less spectacular: it is non-pungent with sweet, very strong and pleasant apple flavor in the edges, but the center of the pod is something entirely different: it’s HOT. One of the most delicious, most amazing peppers there is. Tall size is not a problem as you can keep it short simpley with scissors if you like. Starfish, Yellow A yellow version of the extraordinary chili pepper plant from Brazil. Rare. The taste is very sweet, apple-like around the edges, but it can pack a punch in the middle! Great looking shape. Very prolific chili pepper which grows well in almost every condition. A must have for a chili pepper collector. Starfish, Orange A rare, orange version of...
7,90 €In stock
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Japanese Lantern
C. annuumMedium hot ornamental which can be used in cooking too. The plant is very compact and easy to grow. The pods ripen from yellow to red. Despite their small size, they are extremely prolific and quick to mature.
Challenge: 1 (easy to grow)
Heat level: 62,80 €In stock
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Kreb’s Elegance
C. annuumQuite hot, very compact kitchen plant which produces a huge amount of thin fleshed, elongated, typical looking chili peppers which ripen from dark green, to orange, to red. Highly recommended for both ornamental and kitchen garden indoors and outdoors. Makes a great powder. A great choice for beginners too.
Challenge: 1 (easy to grow)
Heat level: 72,80 €In stock
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Chili Costa Rica
C. annuumCompact, pretty chili pepper which produces both yellow and red colored pods. Despite being unstable with the colors of the pods, the plants have the similar shape and darkness of the leaves. Medium heat level. Even though this variety can be used for cooking, it's mostly used as ornamental.
Challenge: 1 (Easy to grow)
Heat level: 52,40 €In stock
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Catarina
C. annuumThis is a Mexican variety used to make tamales, marinades, stews and soups. It resembles
medium-hot Mexican peppers like Jalapeño and Serrano, and can be used like
these when still green. Mexican cuisine uses dozens of chili varieties for
creating subtle nuances in cooking. A traditional “mole” sauce can contain up
to 40 different chili varieties! This small, pretty pepper is not nearly as
well known in western cooking as Jalapeño – but since the Mexicans love it, why
shouldn’t you check it too? Catarina just might be the secret ingredient to
make your dishes that one special bit better than others’ ?Plant is very compact sized and produces amazing amount of pods each cycle.
A bonus for this variety is that it's usable as a shaker for musicians when dried!
The seeds will rattle inside the pod. We are using these in recordings too. :)Challenge: 1 (easy)
Sale!Heat level: 62,90 €1,90 €In stock
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CAP 220
C. baccatumYet another great, great baccatum chili pepper. The pods have a fantastic flavor which could be compared to classical Aji Amarillo chili pepper. The fresh and dried color are quite different. The dried taste of these wonderful pods could be described as sweet coffee aroma. Semi-compact and super prolific chili pepper. A definite must have for a baccatum chili lover.
Challenge: 1 (easy to grow)
Heat level: 63,60 €In stock
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Maya Purple Passion
C. annuumAn ornamental, useful chili pepper variety which works ideally as a decorative kitchen plant. These pods are just below medium hot. They can give a little spicy kick for your foods. The colors are very beautiful and ripen from dark purple to peach passion color. Very compact plant size makes it naturally ideal for bonchi (bonsai chili) growing.
Challenge: 1 (easy)Heat level: 42,80 €Out of stock
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Aji Norteno
C. baccatumA moderately hot, delicious Aji from Peru's northern coastal valleys. Large pods with thick flesh makes this variety one of the best for culinary uses. Slightly sweet, fruity flavor. These beautiful peppers are typically served fresh as side dishes with seafood in Peru. The plant can get large but easy to grow. Keep it as a compact plant easily with scissors as it grows fast. Gives great yields. Tolerates more cold climates quite well. Easy to overwinter too.
Sale!Challenge: 1 (very easy to grow)Heat level: 73,80 €3,40 €In stock
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Sugar Rush, Long Peach
C. baccatumA great baccatum bred from an accidental cross I grew years ago. My dear chilihead friend Chris Fowler grew many different phenotypes during a few years and this one is one of those. These elongated, peach-yellow colored pods are extremely tasty and medium hot. Definitely one of the best tasting C. baccatum chili peppers there is! If you care more about the tasty aroma than extreme heat, then this one is definitely for you as it still packs a nice heat too. Challenge: 1 (very easy to grow).
Heat level: 43,70 €In stock
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Brazilian Red Olive
C. baccatumVery tasty, medium hot variety from brazil. The aroma on this (as with most baccatums) is just fantastic. The pods are about olive size but the plant will bear a big amount of these pods on a single plant. The pods are quite good already as a green, their immature stage.
Challenge: 1 (easy to grow).
Heat level: 73,70 €In stock
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Peruvian Pointer
C. baccatumPointing chili pepper variety from Peru. They have a nice heat level with a nice, sharp bite. Quite prolific, very tasty baccatum peppers. This plant can grow big but it's very easy to keep compact with scissors. It's actually quite suitable for bonsai chili pepper (bonchi) growing too.
Challenge: 1 (easy to grow)
Heat level: 73,40 €In stock
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Inca Berry
C. baccatumOne of the old time favorites. Produces amazing yields. Easy to grow. Red, medium hot pods taste absolutely GREAT, very fruitful flavor at all stages of maturity. Grows very well in pots. Even smaller pots are great, which makes it great for bonsai growing too! Challenge: 1 (easy to grow)
Sale!Heat level: 74,30 €2,90 €Only few items in stock
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Sandia
C. annuumA great variety which has a large pods and a thick flesh. Gives very good yields of very mild chile peppers. An ideal use for these pods is stuffing! Also very suitable for many other uses like wok-foods, salads, powders etc. Easy choice for mild cooking.
Grows well in pots, just use a bit larger containers for varieties like this one with huge pods.Challenge: 1 (easy to grow)Heat level: 31,70 €In stock
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Basket of Fire
C. annuumVery compact ornamental chili pepper which can be used for cooking. Especially good for indian and thai cooking. The pods mature from light green to yellow, to orange and finally to red. It's name is spot on. Great for bonsai chili growing too.
Challenge: 1 (easy to grow)
Heat level: 62,70 €In stock
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CAP 1068
C. annuumVery useful variety which produces upright pods which ripen from dark green to orange-red. Cayenne like taste with a little less heat, just a little above average heat level. Very prolific even in colder environment. Ideal for oriental cooking.
Challenge: 1 (Easy to grow, overwintering not recommended indoors).Heat level: 72,20 €In stock
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Fatalii’s Fifty Miracles
This huge chile pepper seed kit includes at least 50 different varieties! The varieties selected are among different species. Includes super tasty, beautiful, super hot, mild and wild varieties. Learn what you like the most and have something to grow for a long time!' FREE SHIPPING with this product.
Sale!170,00 €119,90 €In stock
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Lucifer’s Dream Red
C. annuumDespite it's name, this variety isn't super hot, but just above the medium heat level. Actually works with cooking quite well, for example, it's ideal in wok. The pods are large enough to be stuffed. Grows very well even in colder climates. Ideal for outdoor and greenhouse growing.
Challenge: 1 (easy to grow).Heat level: 71,40 €In stock
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Pakistani Dundicut
C. annuumQuite hot chili pepper variety from Pakistan. The plant is very productive and it bears pods in almost every circumstances. To my surprise it even tolerates cold better than most chili pepper varieties do, although it originates from a hot area.
Challenge: 1 (easy to grow)
Sale!Heat level: 83,40 €2,90 €In stock
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Piriz
C. baccatumThis absolutely great variety reminds a lot of another amazing variety, Trepadeira Werner. This variety has also thick flesh, even a little bigger pods which mature to orange. Very flavorful, like a mix between fruit and vegatable. Medium heat level. Very easy to grow even in smaller pots. Always gives great yields even in not-so-ideal conditions. If you had t o choose only couple of varieties, I would definitely recommend this one to be one of them.
Challenge: 1 (Very easy to grow)Heat level: 63,40 €In stock
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Cream Fantasy
C. baccatumVery tasty, sweet baccatum chiliwith below medium heat level. Matures to creamy white. Gives great yields. Crunchy, thick fleshed texture and shape make this an excellent variety for stuffing! This variety is still under developement so it's not fully stable yet, but you have a possibility to make it even better by breeding it forward. Challenge: 1 (easy)
Heat level: 43,70 €In stock
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Duke Aji
C. baccatumGreat baccatum variety created in Duke University, USA. The taste is little sweet, very crisp and has a berry-fruit like aroma. Great to be used fresh, dried or frozen. Easy to grow! Gives great yields every time. Great indoor plant, just use scissors to keep it small. Will grow very quickly in warm conditions, but still tolerates cold quite well!
Challenge: 1 (Very easy to grow)Heat level: 72,90 €In stock
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CAP 476
C. baccatumVery compact, and extremely prolific variety which produces a stunning amount of fingertip sized red pretty pods. Medium hot. The pods have great aroma which makes them very useful with all kinds of cooking. Very good as fresh and as a powder too. Ideal kitchen plant.
A good choice for beginner.Challenge: 1 (easy to grow)Heat level: 62,90 €In stock
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Peruvian Giallo Arancio
C. baccatumDelicious Aji from Peru. The aroma is very good, resembles Aji Amarillo (big version) but ripens more quickly and the pods are slightly smaller on this variety. The aroma works great with fish and chicken. When dried, the taste will have a very unique aroma which could be described as coffee-like. Medium hot. Limited supply.
Challenge: 1 (easy to grow).Heat level: 73,30 €In stock
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Aji Mango
C. baccatumVery very tasty, sweet, fruity, aromatic baccatum chili pepper! The name actually suits this chili very well as the taste really resembles a Mango a little. There are two versions of this chili pepper but this more round one was definitely more tasty. Compact plant, Tolerates different temperatures very well which makes it a perfect all around plant. Limited supply!
Challenge: 1 (easy)
Heat level: 43,90 €In stock
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CAP 1022
C. annuumA wonderful variety which gives great yields no matter where it's growing, indoors, outdoors, in greenhouse or in a garden. Ideal for oriental dishes. Easy to grow but not recommended for overwintering. Best to grow as annual plant.
Challenge 2: (Easy to grow but can be difficult to overwinter).Heat level: 72,30 €In stock
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Aji Benito
C. baccatumA great variety to open a whole new world about chile peppers if you are not yet familiar with Capsicum baccatum species. The pods have very fruitful taste with a nice sweetness. The plant is more compact than C. baccatums usually are, which makes this perfect variety to be grown anywhere. Gives amazing yields in greenhouse. Grows also very nicely indoors or outdoors. Also tolerates quite cold conditions. Great all-around plant! Challenge: 1 (very easy to grow).
Heat level: 73,60 €In stock
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Showing 1–50 of 66 results
