Easy to grow
Showing 41–50 of 173 results
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Aji Fantasy Apricot
C. baccatum
A Radiant Culinary Gem
This radiant orange delight is a magnificent extension of the esteemed Aji Fantasy chili series bred by Mr. Fatalii! Beyond its vibrant hue, it boasts a remarkable flavor profile, exceptionally sweet and reminiscent of aromatic fruit, with juicy and thick flesh.
It excels when stuffed and grilled, and its versatility shines in salads, side dishes, or as flavorful toppings on bread or pizza, whether in small or large pieces.
This prolific plant yields abundant pods that may weigh heavily on it, necessitating adequate support to prevent breakage. While it hasn’t reached full stability as a variety, it undeniably offers a delectable taste experience!
Limited supply!Challenge: 1 (easy)
5,90 €In stock
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Neyde White Bullet
C. chinense
Absolutely lovely, very hot variety which produces just insane amount of pods per plant! I assume it's not fully stable yet, but the few plants I grew were still almost identical so it's quite near to be stabile. The pods are very aromatic. Especially great to be eaten as small rings on your pizza or any other food, if you can handle the heat. Makes excellent, and lovely colored chili powder too! Original strain from Faddas pepper.
4,90 €
Challenge: 1In stock
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Fidalgo Roxa
C. chinense
This rare variety is one of the best looking chile peppers there is. When filled with mature pods, it looks like a plant holding candies.
6,90 €
Besides being quite hot, they look just amazing with purple-green color when immature and purple-pink color when mature. Just look at the pictures and see for yourself, a real eye-catcher. The taste is also very good.
One of greatest habanero-relatives out there. A true chilehead definitely will have this variety in his/her collection. Rare and exceptionally unusual! Grows well even in small pots. Great as a bonsai chile pepper!
Challenge: 1 (quite easy to grow).In stock
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Violet Sparkle
C. annuum
Gorgeous non-pungent, large pepper type with violet color which stays as stripes on a red as it matures! Absolutely stunning looks on this prolific pepper make it an ideal mild pepper to grow! Besides the stunning looks, it also has a very sweet taste which makes it super suitable for tasty stuffing or as fresh in salads or even to be eaten as it is! Isolated seeds.
4,60 €
Challenge: 1 (easy)In stock
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Tarahumara
C. annuumAbsolutely fantastic tasting mild-medium hot chili pepper named after super fast runners from Chihuahua, Mexico.
These are just superb for stuffing. They have a unique flavor which makes them ideal for all kinds of cooking.Challenge: 1 (Can be difficult to overwinter).3,90 €In stock
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Purple Bhut Jolokia
C. chinense
The Purple Bhut Jolokia stands as a marvel in the realm of superhot chili peppers, not just for its incredible heat and flavor but also for its unique aesthetic appeal. This variety distinguishes itself with a captivating color transformation, where the pods evolve from a vivid green to a deep, striking purple, and finally to a rich, fiery red as they ripen. It’s a prolific producer, ensuring a generous yield of deliciously ripe pods.
What sets this variety apart even further are its remarkable flowers. The blooms are a rare and stunning purple color, a unique trait among Capsicum chinenses, adding an extra layer of beauty to the plant. These distinctive flowers enhance the already breathtaking visual display of the plant, which features a spectrum of purple pods, some transitioning through shades of orange to red.
For the superhot chili lover who appreciates both extraordinary flavors and exceptional beauty, the Purple Bhut Jolokia is a must-have. Its combination of intense heat, delicious taste, and rare purple flowers make it a standout choice, sure to be a centerpiece in any garden.Challenge: 1 (easy to grow).5,90 €In stock
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Jalapeno, Jalapa
C. annuum
Say hello to the Jalapa, your new go-to for homegrown peppers. This improved Jalapeño variety is all about big taste with a friendly kick of heat. It's just right for those who like their peppers flavorful but not too spicy.
Small in size but big on production, the Jalapa is perfect for growing in pots, which means you can easily fit it on your porch, balcony, or any sunny spot you have. As these peppers grow, they turn a beautiful red that's sure to brighten up your garden.
Even with its small, space-saving plant size, the Jalapa gives you lots of thick peppers that are just right for filling with cheese or your favorite toppings. It's an all-around star for any place you're growing, whether it’s out in the yard, in a greenhouse, or on a sunny windowsill.
The Jalapa is a fresh take on the classic pepper we all love, made even better for today's gardens and today's cooks. It’s ready to be the centerpiece of your next meal or snack time with its homey warmth and robust flavor.Challenge: 1 (Can be difficult to overwinter).Sale! 3,12 €In stock
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Cabaca Roxa x Fidalgo Roxa F2
C. chinense
A wonderful hybrid between Cabaca Roxa and Fidalgo Roxa! Extremely prolific plant which produces crazy good tasting, quite hot pods.
4,90 €
The colors when maturing are just wonderful and the shape of the plant is a very pretty bush.
This one became instant favorite and will be definitely bred further. Now is your chance to keep breeding this forward just the way you want it, simply picking and growing seeds from the best tasting and looking plants.
Challenge: 1In stock
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Brazilian Pumpkin
C. baccatumYet another wonderful chili pepper which belongs to to Capsicum baccatum species.
4,90 €
This resembles a Starfish (red version) a little, except these pods are fatter, more pumpkin-shaped.
The taste is absolutely amazing, fruitful, sweet and moderately hot in the center. The edges are nonpungent.
If you are mostly into the aroma and taste, then check out this and other baccatum chilis as well!
Challenge: 1 (can grow large, keep small with scissors if needed.)In stock
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Showing 41–50 of 173 results
