Species
Showing 51–60 of 239 results
-
Sugar Rush, Long Yellow
C. baccatum
The Sugar Rush, Long Yellow is a standout variety in the chili pepper world, originating from accidental cross-breeding in our experimental greenhouse. This remarkable cultivar as many of the Sugar Rush Chili peppers is the brainchild of my dear chilihead friend Chris Fowler, who nurtured and selected many of its unique phenotypes over several years and is still continuing to do so!
4,70 €
Characterized by its elongated, yellow colored pods, the Sugar Rush, Long Yellow is a culinary delight. These peppers offer an exceptionally flavorful experience, boasting a medium level of heat that strikes the perfect balance between spice and taste. They are celebrated for their delectable aroma and delicious taste, making them one of the finest examples of C. baccatum chili peppers.
Ideal for those who prioritize flavor over extreme heat, the Sugar Rush, Long Yellow still delivers a satisfying warmth. It's an excellent choice for anyone looking to add both a delicious aroma and a pleasant heat to their dishes. With its unique backstory and outstanding taste profile, this chili pepper variety is a must-try for enthusiasts and gardeners alike.
Challenge: 1 (very easy to grow).Only few items in stock
Add to cart -
Rocoto, Aji Largo
C. pubescens
Rocoto Aji Largo, the chili that brings the classic rocoto experience to your garden. With its robust, thick flesh, every bite is a juicy delight, rich in flavor and carrying a heat that's more than just a tickle but still stays on the right side of enjoyable, thanks to a full-bodied spiciness that's complex yet pleasant.
Like a gem among chilis, it boasts the signature black seeds and vibrant purple flowers that aficionados cherish in C. pubescens varieties. The Rocoto Aji Largo isn't just a chili; it's a statement piece in your garden that promises a sensory pleasure with every harvest. If you're a chili lover looking for that perfect balance of heat and flavor, this is the rocoto to grow.Challenge: 2 (needs a longer season)4,90 €In stock
Add to cart -
Aji Guyana
C. baccatum
Experience the exceptional growth speed and generous harvests of the Aji Guyana, a standout in the C. baccatum chili family. Known for their large size, these chilies ripen rapidly, ensuring a quick and bountiful yield. The flavor is distinctively aromatic, offering a non-sweet yet profoundly delightful taste perfect for a wide range of culinary applications.
4,60 €
Get ready to spice up your dishes with the vibrant kick of Aji Guyana! This season, reap the benefits of its prolific production, with each plant yielding an impressive number of pods. Act fast - limited stock available!"
Challenge: 1In stock
Add to cart -
Mini Chocolate Bell
C. annuum
A mini version of the chocolate bell pepper! Very fun plant to grow. These pods are very tasty and sweet and the actual plant is quite compact and bears a lot of pods every time.
3,90 €
Great for stuffing as well as with salads or eaten the way there are as a tasty snacks. Must have for chili growers who like a lot of taste without the heat.
Challenge: 1 (easy to grow)In stock
Add to cart -
Wild Growe
C. frutescens
Awesome Capsicum frutescens (Tabasco-related) plant which produces a large amount of lovely, very hot about 3cm long pods that mature from pale green/yellow to red.
4,90 €
Tough plant which loves a warm and sunny place.
Some people really like C. frutescenses due to their healthy, almost like plasticky look.
Challenge: 1 (Easy to grow)In stock
Add to cart -
Chihuacle Negro
C. annuum
An old, actually very old variety from Oaxaca, Mexico. One of the main ingredients of the famous mole sauce! The taste of the mature fruit is just great, dried pods have a nice coffee-like aroma.
4,90 €
Highly recommended, especially for Mexican-type cooking.
These pods mature from dark green to beautiful brown color.
Challenge: 1 (Easy to grow but can be a bit challenging to overwinter).In stock
Add to cart -
Jalapeno, Tam
C. annuum
Introducing the Jalapeño Tam, a delightfully mild variety that captures the essence of jalapeños with a gentle touch. Perfect for those who revel in the flavor but shy away from the heat, this variety brings the best of both worlds. Its aroma is notably inviting, adding a fragrant kick to your culinary creations without overwhelming the senses.
3,90 €
The Jalapeño Tam is an excellent choice for growers of all stripes, whether you're tending to a garden bed, nurturing pots on a balcony, or cultivating warmth in a greenhouse. It adapts with ease, promising a versatile and stress-free growing experience.
Not only is the Jalapeño Tam wonderfully mild and aromatic, but it's also a champion of productivity, offering an abundance of peppers that mature swiftly. For jalapeño enthusiasts who prefer their peppers on the milder side, the Jalapeño Tam presents an irresistible opportunity. Get ready to enjoy the full-bodied aroma and subtle zest of jalapeños in their most approachable form yet.
Challenge: 2 (not ideal for indoor growing)In stock
Add to cart -
Scotch Bonnet, Burkina Yellow
C. chinenseEven tastier, quite rareversion of the classic Scotch Bonnet variety. Very hoot but stillreasonable heat for cooking with the super good aroma! Prolific plant which grows very nicely in pots. More elongated, bright yellowpodsChallenge: 1 (easy to grow).
4,30 €In stock
Add to cart -
Why Not
C. chinense
An intriguing chili pepper variety born from the Jay's Peach Ghost Scorpion and the 7Pot White. Flavor enthusiasts will appreciate its very highly potent spiciness harmonized by a pronounced fruity undertone. Beyond their flavor, these peppers boast sizeable pods with a thick, textured pale yellow/white skin, occasionally graced by trailing tails. Internally, they're rich in placenta and oil, echoing their super hot lineage from the Jay's Peach Ghost Scorpion. The plants themselves showcase green foliage, growing in a sapling-like manner. Cultivators will find the "Why Not" chili both a challenging and rewarding growth experience, offering a unique blend of heat, flavor, and beauty in its bounty.
4,90 €
Challenge: 2 (easy)In stock
Add to cart -
Sweet Banana
C. annuum
The Sweet Banana Pepper is a delight for those who prefer a milder taste. These peppers, turning from a green to sunny yellow to a deep red, are as eye-catching as they are tasty. They grow to about 10-15 cm in length, with a sweet flavor and firm texture perfect for salads, sandwiches, and pickling.
3,90 €
Easy to grow and ideal for pots or small gardens, these plants are generous producers and quite quick to mature.
For a touch of sweetness without the heat (except for a tiny little warmth), the Sweet Banana Pepper is an excellent choice for both chili growers and chefs alike.
Challenge: 1 (Easy to grow!)In stock
Add to cart
Showing 51–60 of 239 results
