pickling
Showing 1–10 of 12 results
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Jalapeno, Numex Pinata
C. annuum7Absolutely wonderful Jalapeno variant made at New Mexico State University by Dr. Paul Bosland and his awesome team! This one bites you right back! Hotter than most of the Jalapeno varieties. The colors are absolutely gorgeous when the pods are maturing. Compact plant. Isolated Seeds.
3,60 €
Challenge: 1 (Easy to grow!)In stock
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CGN 23209
C. chinense4Very big, unusual, great tasting pods which are quite similar to Aji Panca variety.
A mild pungency combined with sweet, full taste is an awesome combination.
Ideal for salads, sauces, and other cuisines you can think of.
A must have for all mild chili pepper lovers.Challenge: 1 (easy to grow)4,90 €In stock
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Biquinho, Red
C. chinense1Also known as Sweet Drops.
These red tear shaped pods have an incredible fruity taste with just a tiny little amount of heat! Anyone can enjoy these directly from the plants without burning their mouth. These plants are super prolific and quite compact. A must have for anyone who likes mild chilis with plenty of taste!Challenge: 1 (easy to grow)4,80 €In stock
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Jalapeno, Jalmundo
C. annuum4These beauties can grow very large. Like most jalapenos, they have a very thick flesh and lot of taste.
3,80 €
Excellent choice to make jalapeno poppers from.
Also pickling, powdering and using them as sliced rings with all kinds of foods is a great choice with cooking!
Challenge: 1 (Easy to grow!)In stock
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Jalapeno, Telica
C. annuum1Very traditional Mexican Jalapeno type which will cork just beautifully when maturing. Mild heat level. Very great taste! These compact plants will produce a nice yield. Most have for all mild chili pepper and jalapeno lovers!
3,90 €
Challenge: 1 (Easy to grow!)In stock
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Showing 1–10 of 12 results