A classic C. baccatum with quite hot heat level and non-sweet, lemony overtones. Works perfectly with many kinds of cooking. Especially suitable for fish and chicken! Use to make chili pepper butter, chili oil, chili chips, chili popcorn or even desserts! Use your imagination.
Lemon Drop Premium Chili Powder (4ml)
3,40 €
In stock
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Habanero, Caribbean Red
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are fiery hot and full of that unique flavor suitable for especially Caribbean–style cooking.Produces incredible amount of pods each season!
From Cuba.
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Charapita
C. chinense7Rare, very beautiful tiny Habanero relative which easily produces hundreds and hundreds of yellow, candy looking, quite hot and very very aromatic, fruit-flavored pods. Said to be the most valuable chili pepper when sold as a powder as the pods are very tiny.
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Rocoto, Turbo Pube (PI 585267)
C. pubescens6A must-grow-rocoto from Ecuador.
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Heat is around medium, pleasant type of heat!
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Habanero, Snow White
C. chinense9Very very prolific, hot and good tasting Habanero variety. The color of these mature pods is very white! The plants look beautiful when filled with these pretty pods. Dry and powder this one for a very tasty chili powder. Or use fresh with all kinds of dishes.
4,60 €
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