TOMATO: Easter Egg

Matures mid to early with plant height upto 140cm.

Fruit weight approximately 130-150gr.

The fruits are bicolored, flattened, with dark blue top and golden bottom. The taste is very sweet. The flesh is orange with pink fibers.

The name of the volcano mountain in the Bay of Naples (Italy). About 1944, in the neighborhood of this volcano the local population began to grow tomatoes very similar to this variety. Nowadays the tomatoes called “Piennolo” are still grown there, and they are used for ketchup, canning, etc. This is the best variety for pizza. Maturity: early, height: 1.2m, elongated fruit with a smooth pointed end, weight: 70g each, solid flesh.

This tomato is a hybrid which can still be unstable and the final results may vary.

Matures early with plant height upto 110 cm.

Fruit weight approximately 120 gr. Produces upto 6kg crop per plant.

Elongated, pointed fruits.

First yellow with green stripes, and then orange with golden stripes when mature.

Sweet, very tasty and juicy fruits, perfect for canning.